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How to Lose Weight From Your Midsection

October 14th, 2008 by Marc Warren | No Comments | Filed in Obesity

burn the fat feed the muscle diet

Look around and you will see the new species of human beings already walking the face of the earth. They are an interesting species, extremely large around the mid section, but having ill developed feet and hands.

Consequently these people have a tendency to fall prey to obesity evils like diabetes, osteoporosis and heart attack.

Are you one of them?

Do you spend your precious time wondering how to lose that extra flab from your mid riff and acquire those killer six pack abs of your favorite celebrity.

Well, before, we delve into the secrets of acquiring that washboard flat ab, let me suggest how you can lose fat and gain muscle in the middle section.

Your diet makes a lot of difference in your ability to lose abdominal fat.

Do you know the four must follow rules of a healthy existence?

1)  drink at least 15 glasses of water every day

2)  get adequate sleep, i.e, a minimum of 7-8 hours at night

3)  proper exercise

4)  and nutrition.

It has been proved scientifically that people who get inadequate sleep everyday tend to put on weight more easily than others.  

It is important to drink enough water, as water forms the reaction medium for all sorts of metabolism inside your body. Dehydration leads to stiffening of body tissues and deposition of excess fat in your arteries and veins.

The rapid weight loss diet for you depends entirely on the type of metabolism you possess.

Generally, nutritionists recommend you cut down on excess carbohydrates and fat, increase your intake of protein, fibers, complex carbs, healthy fats like cod liver oil, and foods rich in minerals and vitamins.

Anything in excess acts like a poison in your body, slowing down your body’s metabolism and depositing excess fats in your mid section. Instead of eating three large meals in a day, try having your food in six small portions around the clock. That way your body’s metabolic system will be giving its best performance, providing you with the requisite energy and not allowing any calories to be stored up as fat.

Don’t skip breakfast, and have a small meal every 2-3 hours after that. Do not starve yourself! Losing your excess mid riff bulk doesn’t mean becoming anorexic. If you think that starving yourself will ensure that your body uses up the stored reserves of fat to provide you with energy, you are grossly mistaken! This will only cause acidity and other gastric problems leading to stomach ulcers.  

Remove the impurities and toxins from your body by consuming fiber supplements and body wraps. Detoxification of your body ensures that it functions properly. Just as a machine with impurities in its engine cannot perform efficiently, so our body also cannot fight the battle to knock off mid riff weight with impurities wreaking havoc in your system.

Does your work require sitting in front of the computer for long hours every day? While you are at work, maybe you can’t resist the temptation to enjoy a tasty hamburger or doughnut, these junk foods hasten your impending doom.

Why don’t you try doing yoga? Yoga encourages some amazing midriff breathing exercises which have been found to be very effective in losing midsection flab and lowering one’s blood sugar level. That means killing two birds with one stone…

Intensive cardiovascular exercises at least 2-3 times a week is needed to keep up your heart rate. These exercises must be done using proper techniques in a controlled manner, so that every abdominal muscle (upper abs,lower abs and obliques) gets adequate exercise and in no time, you will possess a killer middle section!

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Lose Belly Fat By Eating Slowly

October 2nd, 2008 by Marc Warren | No Comments | Filed in Obesity

You might be shocked to learn that just slowing down the pace at which you take in your food at has a significant impact on your weight. If you want to lose excess fat you better take note of this fact.

Feeling full in reality takes lower amounts of food when you take your time when eating. Here are a few ways to aid you release from the negative routine of hurrying at mealtimes and thus overeating.

Chew the food over and over before actually sending it to your stomach. The extra seconds that it takes you to chew will help you to feel more satisfied without having to have such a large quantity. This also means you can digest the food more easily.

Swallow what you are chewing prior to piling another lot on your fork. One simple way of doing this would be to physically put down your spoon or fork until you are ready for picking up the next bit of food to eat. This is largely psychological and this can be a great benefit if you want to lose abdominal fat.

Over eating, from eating too rapidly, is just a routine that needs breaking. A case in point would be French people who not only eat less but take their time over it too. This means they stay slim by a combination of methods.

Another thing of note here is that continental Europeans often dine together with family. So, conversation develops more to help in slowing the eating speed. Also this is a time to enhance inter-family relationships..

When you start to do this you will realise you are able to take more pleasure in your food. You have more time to actually appreciate your food.

It’s extremely easy to eat too much as your body reacts slowly and to tell you it has had enough. People who eat quickly, eat too much because they do not give the body a chance to signal it’s full. Don’t consume until you cannot eat any more.

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Discover The Facts You Just Have To Know Before Having Liposuction

September 27th, 2008 by Marc Warren | No Comments | Filed in Obesity

Liposuction is also known as lipoplasty (”fat modeling”), liposculpture or suction lipectomy (”suction-assisted fat removal”) and is a style of body contouring. In other words fat is extracted from various parts of the body in an attempt to achieve a certain shape. Liposuction has been used since the nineteen sixties however it is only since the 1990’s that it has become so popular. Prior to this the techniques practiced were less successful, with the results being considerably varied. It was during the nineteen nineties that ultrasound was introduced into the liposuction technique, making it far less difficult to extract larger amounts of fat. This was achieved by first liquefying the fat.

It isn’t uniquely women who book appointments with liposuction surgeons but men also. Two decades ago this rarely ever happened, but today men are frequently having the exact same beauty procedures as women. Men frequently wish to have specific areas of the body treated, for example, flanks, male breasts and abdomen, women frequently want to contour such regions of the body as the thighs, abdomen and hips. Whichever part one chooses to have enhanced it would be clever to be mindful that all cosmetic surgery is not without elements of risk. Sadly there are negative aspects to having liposuction, if too much fat is extracted, the area can frequently be bumpy, or appear to have deep contours in the skin.

A very important point concerning liposuction, that mustn’t ever be put out of your mind, is that it is not, under any circumstances, a low-effort alternative to diet and exercise. There are large number of contraindications to liposuction and being dangerously overweight is one of them. An aesthetic surgeon will usually refuse to carry out the procedure upon anyone who is morbidly or severely obese. This is not discriminatory, but nothing more than just a medical decision based upon proven facts. Folk who are obese are nearly always considerably unfit and not in general good health, both of which cancels out one’s eligibility for the procedure. There are also risks with anesthesia if somebody is overweight. The most suitable candidates for liposuction are those people who are in generally good shape and healthy, and who are not smokers.

Liposuction is performed either; using local anesthesia with sedation, general anesthesia, or local anesthesia. At first the surgeon will carefully cut into the skin at the sites where the excess fat is to be extracted. Usually the fat is sucked out using an aspirator (a hollow tube and a suction device) and a cannula During the surgery, several factors of importance are considered which can effect the amount of fat that can safely be removed. The safety issues are not only relate to the amount of fat removed, but also to the total health of the person, and the choice of anesthesia.

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Gastric Bypass Complication Rates Need To Be Viewed Over A Relatively Long Time Frame

September 26th, 2008 by Marc Warren | No Comments | Filed in Obesity

Gastric bypass surgery (which is also referred to as bariatric or weight loss surgery) is helping many thousands of morbidly obese people to reduce their risk from life-threatening conditions like coronary artery disease and to regain much of their previous lifestyle. Problems arising from gastric bypass surgery can however be substantial and have to be taken into consideration before opting for surgery.

A variety of studies have been carried out into rates of gastric bypass complication in the short-term and these usually follow the progress of patients for approximately 30 days after their procedure. However, a more recent study (examining claims for both hospital and outpatient care for in excess of 5,000,000 adults enrolled in employment health plans across 49 states and including in excess of 2,500 weight loss patients) has now extended the findings of previous studies to look in depth at complications arising up to 6 months following surgery.

According to the study death occurred during surgery, or in the 6 months after surgery, in just 0.2% of patients and that the most common complications were dumping syndrome (reflux, diarrhea and vomiting) which occurred in approximately 20% of cases, anastomosis problems (leakage or restriction at the site of the join of the stomach and the intestine) which occurred in 12% of cases, abdominal hernias in roughly 7% of cases, infections in approximately 6% of cases and pneumonia which occurred in 4% of patients.

The study also found that roughly 10% or those patients who got through the first 30 days without complication went on to experience a problem in the next 5 months. In almost all cases these problems were dumping syndrome, abdominal hernia, anastomosis problems, and ulcers. In addition, despite the fact that just less than 5% of patients had to be re-admitted during the initial 30 day period, this figure rose to a little over 7% when looking at the longer 6 month timeframe.

The cost of gastric bypass surgery was also affected considerably by problems and, although individuals who experienced surgery without complication paid about $25,000, complications within the 6 month post-operative period pushed this figure up to about $36,500. In cases where individuals needed to be re-admitted to hospital because of gastric bypass complications the cost rose to just over $65,000.

Bariatric surgery is essentially the beginning of the weight loss process and, unlike many types of surgery that cure the problem more or less on the spot, the results of obesity surgery take time to appear. It is not surprising therefore that complications arise following surgery and these complications must be carefully considered before making the decision to take this route.

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